In How I Got My Job, folks from across the food and restaurant industry answer Eater’s questions about, well, how they got their job. Today’s installment: Meijun Li. Restaurant merch is having a ...

Following uncertainty and disruption in 2023, potential political shifts in 2024 may spell further food labelling frustrations and challenges in the UK. With new regulations due to come into effect, ...

A packet of Quorn sausages is a remarkably informative document. It will tell you, for example, all 30 ingredients in said sausage (mycoprotein; rehydrated free range egg white; sodium alginate, etc) ...

The authors do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their ...

Yi Li does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond their ...

Conventional food labels require consumers to interpret visible information. Could and should they be modified to help the visually impaired make more informed food choices? More than 30 million blind ...

Packet of crisps hanging outdoors in street shop, Delhi, India. Credit: Pranay Chandra Singh / Shutterstock A two-colour traffic light system for front-of-pack labels (FoPL) on packaged goods has been ...

Forbes contributors publish independent expert analyses and insights. Brian Kateman covers ethical technology and consumer trends. It’s been over 25 years since food packaging started displaying its ...

From the amount of calories and fat to protein and fibre, food labels contain a wealth of information. But do we understand them? WH investigates If you’ve ever found yourself mid supermarket shop ...

European consumer rights group Foodwatch advocates for the adoption of Nutri-Score across the bloc. Credit: Adriana Iacob/Shutterstock. European consumers are at risk of “being fooled” by a growing ...