This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Buttermilk is a wonderful kitchen ingredient ...

There’s nothing like biting into a flaky, rich biscuit or using it to mop up a side of gravy at breakfast. However, if baking your own homemade buttermilk biscuits is something that intimidates you, ...

This Thanksgiving, try this easy Northern Michigan recipe for homemade buttermilk biscuits with pumpkin butter. Light and moist, these biscuits get their tang from a healthy shot of buttermilk.

There’s a Southern influence that lately has wended its way through Los Angeles restaurants, and its emblem is the biscuit. Tender, flaky, golden biscuits have risen on menus from Manhattan Beach to ...

A quick sauté renders baby kale leaves perfectly tender, allowing them to almost melt into the buttermilk-enriched béchamel in chef and cookbook author Alexander Smalls' riff on mac and cheese. For a ...

1. In a large bowl, combine flour, sugar, baking powder, baking soda, and salt. 2. In a different bowl, mix together buttermilk, milk, eggs and melted butter. Keep the two mixtures separate until you ...