Chicken Alfredo is a delicious dish that can be time-consuming. There is a much easier way to make this classic Italian meal ...

Fettuccine Alfredo has evolved since its early days, but Martha's recipe stays true to the original recipe by only calling for the three foundational ingredients. But here's where Martha puts a modern ...

If you need an easy excuse to become a homemade pasta sauce believer, then put the store-bought jar down and give my simple, ...

In 1908, Italian restaurateur Alfredo di Lelio, crafted a pasta dish for his wife that boasted heaps of butter and parmesan cheese. But this was more than an easy weeknight meal, di Lelio’s wife lost ...

Warm pasta smothered in creamy Alfredo sauce is the perfect winter meal. Yes, soup is a classic and pretty much any hot meal this time of year is a winner, but there’s something about this Italian ...

Few dishes are as comforting as Fettuccine Alfredo. The cheesy, buttery sauce is simple yet satisfying. It tastes rich ...

If you're torn between chicken Alfredo and garlic bread, you don't have to choose one or the other - this recipe incorporates ...

It is said that Roman restaurateur, Alfredo de Lelio, created fettuccine Alfredo for his pregnant wife back in 1908. To make it, the cook used just three simple ingredients: fresh Fettuccine pasta, ...