Whether you're a pro chef or a cookery novice, chopping an onion is one of the first things you learn to do in the kitchen. But, according to mathematicians, you may have been chopping onions wrong ...

Cutting onions slowly and using the sharpest knives available can reduce eye irritation, physicists have found in a new study. A familiar and painful experience for home cooks, crying while chopping ...

All four culinary pros we spoke to agree: One of the most effective ways to disarm an onion is to chill it for 20 to 30 ...

We’re ugly-crying over our cutting board, and it’s not because the grocery store was out of oat milk. Nope, it’s the big batch of onions we’re chopping. The flavorful ingredient is the backbone to ...

Rachael Ray smiling and wearing black glasses and a green hat that reads "Martini" - John Lamparski/Getty Images Chopping onions shouldn't have to end in tears, and it won't once you understand one of ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

(CNN) — Need a good cry? Time to chop an onion. Onions are flavorful and an essential part of so many dishes, but that sting in your eyes may make them not feel worth it. Other WRAL Top Stories ...

How to chop onions in a flash If you struggle chopping onions for recipes, you may be going about it all wrong. Grant Butler shows how to easily chop onions with perfect results every time. Onions are ...