This spectacular dessert is kind of like a flourless chocolate cake in a ceramic bowl. At the restaurant, the dessert arrives at your table hot from the oven, strewn with hazelnuts and topped with a ...

Novikov Abu Dhabi: A stylish Al Maryah restaurant serving fresh starters, comforting pasta and a chocolate fondant that ...

It is World Chocolate Day on Thursday, meaning it's the perfect opportunity to fix up a recipe involving the sweet stuff. Newsweek has spoken to four chefs to ask them to recommend their favorite ...

Have ready 6 x 150ml ramekins or similar size moulds. Preheat the oven to 200C/180C fan/gas 6. Break up the chocolate and gently melt in a bowl set over a pan containing a little simmering water.

I know it might sound basic, but I love making and eating a chocolate and peanut butter brownie. I love the combination of salt and sweet along with hot and cold temperatures in a dessert. Brownies ...