Cilantro and a handful of basic spices brings vibrant green color and rich flavor to broiled chicken thighs. Served with rice or naan, this is a weeknight win. Silky Japanese eggplant and fiery ...

Across continents and cuisines, there are few places untouched by chilli’s lovely heat. Find out the origins. Serrano. Guajillo. Manzano. For every palate, a chilli: from the mild crunch of a banana ...

The fun and flavor of Cuban-style slow-cooked pork in zippy mojo sauce transformed into quick, weeknight-able meatballs. This iconic Gujarati dish is sweet with jaggery, spicy with green chiles, and ...