Chikoo, also known as sapota, is a sweet fruit that is available in the summer season. Chikoo has a musky flavour and a grainy texture. In India, it is widely grown in Andhra Pradesh, Tamil Nadu, ...

What is a chikoo?” was Canadian oenologist Dominic Rivard’s first reaction, when he was approached to make wine from the fruit. Grown extensively in the Karnataka, Maharashtra, Gujarat, Tamil Nadu, ...

Every fruit has its own set of nutrients that are useful for your body. Fruits and vegetables are considered as wholesome foods that can provide several vitamins and minerals. These nutrients help in ...

The sapodilla, also known as chikoo or naseberry, is a tropical fruit native to Central America and Mexico. It's known for its sweet, creamy flesh and brown, rough-textured skin. And beyond its ...

Chikoo, also known as Sapota, is a delightful tropical fruit celebrated for its sweet and caramel-like flavor. This article discusses the diverse ways to relish Chikoo and uncover the numerous health ...