Everybody's been there: you make a perfectly seasoned, parmesan breading for your chicken, and it just falls off — this recipe developer has the fix.

The first step in making French onion chicken Parmesan is to caramelize the onions. To caramelize onions, thinly slice several large, peeled onions, and cook them in a bit of butter until they are ...

Chicken parmesan is an absolute classic when it comes to hearty, Italian-American comfort food. The crispy-fried, breaded chicken breast smothered in tomato sauce and melted cheese hits the spot every ...

This Parmesan-Crusted Chicken with Sage Cream Sauce combines golden, crispy chicken with a velvety, herb-infused cream sauce. It’s a cozy, elegant meal with the flavors of fall, perfect for Halloween ...

Chicken is a staple ingredient in my house and while it's fun to experiment with new ways to prepare and enjoy the protein, sometimes only a classic will do. These three are among my favorites. Golden ...

Garlic parmesan chicken tenderloin and broccoli pasta is a quick, flavorful meal combining tender chicken, al dente pasta, and broccoli in a creamy, garlicky Parmesan sauce. Ready in just 35 minutes, ...

2. Put 1 tablespoon of oil into a large, oven-safe sauté pan, for which you have a lid, and place on high heat. Season the chicken with 3/4 teaspoon of salt and plenty of pepper and add to the hot oil ...