Add any of these variations after your original batter is well mixed BEFORE baking. This recipe yields one 9" cheesecake. You can skip using a crust for cheesecake pops. Preheat oven to 250 degrees F.

In a freezer bag or food processor, crush the graham crackers to a sand-like consistency. Transfer to an 8x8 baking dish lined with parchment paper and firmly pack it down to form the “crust.” Freeze ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. The Cheesecake Factory is celebrating two ...

There's a bakery Madisonville that serves up over 100 different types of cheesecake.The Cheesecakery is serving cheesecake cupcakes in a wide variety of flavors, like Oreo, Butterfinger, Blueberry ...