Cardamom is an aromatic spice made from the seeds of the cardamom plant. It's a relative to ginger that's often used in both sweet and savory recipes around the world, including Scandinavian countries ...

Plant-based materials have traditionally been used to treat a variety of viral infections. Now, researchers have found that ...

Cardamom and cinnamon, celebrated spices with rich histories, offer distinct health advantages. Cardamom enhances digestion and oral health, while cinnamon excels in blood sugar control and heart ...

"You cook coconut, brown pistachios, ground cardamom and sweetened condensed milk in a pot," he says. Goldman explains that ...

Cardamom, beyond its culinary uses, shows promise in managing mild high blood pressure. Research indicates that daily intake may lower blood pressure, improve circulation, and reduce inflammation.

Chai is a popular and refreshing drink steeped in Indian culture and made using tea leaves, spices, milk, and sugar.

What do you get when you mix the food culture of New Orleans with the food culture of India? A really banging cocktail, among other things. Think a spritz, amped up with saffron, or cognac enriched ...

The typical grocer sells some 50,000 different products. The typical shopper buys the same 264 over and over again. The point of this column? To persuade you to take a second look at some of the ...

Plant-based materials have traditionally been used to treat a variety of viral infections. Now, researchers have found that ...