Despite pound cake's simplicity, making its sides crispy can be challenging. However, Ina Garten has found a clever way to do ...

No mixer? No problem. This is the easiest pound cake recipe you’ll ever try — just 2 steps, minimal ingredients, and a soft, buttery texture that never fails. It’s rich, fluffy, and foolproof even for ...

This Iced Lemon Pound Cake is made in a bundt pan. It is a dense, perfectly sweet, lemon-flavored pound cake. The lemon flavor is not overwhelming at all and lets the pound cake flavor shine through.

A pound cake? What is that? The earliest record and recipe for pound cake was found in the 1700s English cookbook called “The Art of Cookery.” The first U.S. cookbook, “American Cookery,” also ...